Full Menu
(Menu changes seasonally)
ALL DAY BAKED GOODS
davis farm corn muffin || add whipped butter
apple spice muffin || add whipped butter
banana bread slice || add whipped butter
chocolate chip-toffee cookie
molasses-spice cookie
rye-fudge brownie
chocolate cake by the slice
petite cakes (feeds 1-4 people)
cinnamon bun - Saturdays & Sundays (egg free)
LUNCH MENU
SOUP - CARMELIZED ONION-BUTTERNUT
bluebird hill farm squash, canellini beans, caramelized onions - served with bread
(vegetarian, vegan, gluten free)
(vegetarian, vegan, gluten free)
SALADS
HOUSE
butter greens, radish, carrot, cherry tomatoes, red cabbage, champagne vinaigrette
GRAIN
toasted farro, baby kale, apples, sweet potatoes, radicchio, walnuts, parmesan, golden raisins, apple cider vinaigrette
COBB
butter greens, hard boiled egg, bacon, turkey, cucumber, butternut, cornbread croutons, maple mustard vinaigrette
SANDWICHES
EGGPLANT
ciabatta, whipped goat cheese, sundried tomato aioli, arugula, caramelized onions
ROAST BEEF
baguette, dijon-horseradish aioli, caramelized onions, greens
CHICKEN CAESAR
parmesan focaccia, baby romaine, house caesar
TURKEY
whitecrest eatery sour dough, ras al hanout mayo, house hummus, cucumber, greens
HAM
baguette, dijonaise, swiss, cornichons
BREAKFAST MENU
FRITTATA (gluten free)
egg, potatoes, caramelized onion, parmesan & gruyere
Served with greens dressed in house vinaigrette
Served with greens dressed in house vinaigrette
souffle egg, american, maple-sriracha mayo, ciabatta || add bacon or sausage +$
EGG SANDWICH
souffle egg, american, maple-sriracha mayo, ciabatta || add bacon or sausage +$
- whipped ricotta, roasted apples, house granola, local honey
SOURDOUGH TOAST
- cream cheese, house-cured salmon, dill-mustard sauce, capers, lemon, pickled onions
- whipped ricotta, roasted apples, house granola, local honey